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Exceptional Frigidaire Professional Convection Toaster Oven #2 Amazon.com: Frigidaire 6-Slice Convection Toaster Oven, 6 Cooking Settings FRCN06K5NS: Kitchen & Dining

Wednesday, September 12th, 2018 - Toaster
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Exceptional Frigidaire Professional Convection Toaster Oven #2 Amazon.com: Frigidaire 6-Slice Convection Toaster Oven, 6 Cooking Settings FRCN06K5NS: Kitchen & Dining

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Frigidaire

Frig•id•aire (frij′i dâr),USA pronunciation [Trademark.]
  1. a brand of electric refrigerator.

Professional

pro•fes•sion•al (prə feshə nl),USA pronunciation adj. 
  1. following an occupation as a means of livelihood or for gain: a professional builder.
  2. of, pertaining to, or connected with a profession: professional studies.
  3. appropriate to a profession: professional objectivity.
  4. engaged in one of the learned professions: A lawyer is a professional person.
  5. following as a business an occupation ordinarily engaged in as a pastime: a professional golfer.
  6. making a business or constant practice of something not properly to be regarded as a business: "A salesman,'' he said, "is a professional optimist.''
  7. undertaken or engaged in as a means of livelihood or for gain: professional baseball.
  8. of or for a professional person or his or her place of business or work: a professional apartment; professional equipment.
  9. done by a professional;
    expert: professional car repairs.

n. 
  1. a person who belongs to one of the professions, esp. one of the learned professions.
  2. a person who earns a living in a sport or other occupation frequently engaged in by amateurs: a golf professional.
  3. an expert player, as of golf or tennis, serving as a teacher, consultant, performer, or contestant;
    pro.
  4. a person who is expert at his or her work: You can tell by her comments that this editor is a real professional.
pro•fession•al•ly, adv. 

Convection

con•vec•tion (kən vekshən),USA pronunciation n. 
  1. the transfer of heat by the circulation or movement of the heated parts of a liquid or gas.
  2. the vertical transport of atmospheric properties, esp. upward (distinguished from advection).
  3. the act of conveying or transmitting.
con•vection•al, adj. 

Toaster

toast•er1  (tōstər),USA pronunciation n. 
  1. an instrument or appliance for toasting bread, muffins, etc.
  2. a person who toasts something.

Oven

ov•en (uvən),USA pronunciation n. 
  1. a chamber or compartment, as in a stove, for baking, roasting, heating, drying, etc.
oven•like′, adj. 

Frigidaire

Frig•id•aire (frij′i dâr),USA pronunciation [Trademark.]
  1. a brand of electric refrigerator.

Convection

con•vec•tion (kən vekshən),USA pronunciation n. 
  1. the transfer of heat by the circulation or movement of the heated parts of a liquid or gas.
  2. the vertical transport of atmospheric properties, esp. upward (distinguished from advection).
  3. the act of conveying or transmitting.
con•vection•al, adj. 

Toaster

toast•er1  (tōstər),USA pronunciation n. 
  1. an instrument or appliance for toasting bread, muffins, etc.
  2. a person who toasts something.

Cooking

cook•ing (kŏŏking),USA pronunciation n. 
  1. the act of a person or thing that cooks.
  2. the art or practice of preparing food;
    cookery.

adj. 
  1. used in preparing foods: a cooking utensil.
  2. fit to eat when cooked (distinguished from eating): cooking apples.

Kitchen

kitch•en (kichən),USA pronunciation n. 
  1. a room or place equipped for cooking.
  2. culinary department;
    cuisine: This restaurant has a fine Italian kitchen.
  3. the staff or equipment of a kitchen.

adj. 
  1. of, pertaining to, or designed for use in a kitchen: kitchen window; kitchen curtains.
  2. employed in or assigned to a kitchen: kitchen help.
  3. of or resembling a pidginized language, esp. one used for communication between employers and servants or other employees who do not speak the same language.
kitchen•less, adj. 
kitchen•y, adj. 

Dining

dine (dīn),USA pronunciation  v.,  dined, din•ing, n. 
v.i. 
  1. to eat the principal meal of the day;
    have dinner.
  2. to take any meal.

v.t. 
  1. to entertain at dinner.
  2. dine out, to take a meal, esp. the principal or more formal meal of the day, away from home, as in a hotel or restaurant: They dine out at least once a week.

n. 
  1. dinner.

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